The Future of Agriculture: A conversation revisited

British Columbia has experienced a year of monumental change. From climate change events across the province to business planning in a post-COVID era, how has the agriculture sector been affected? One year after the inaugural Future of Agriculture webinar, we reunite our speakers for a conversation on moving forward from COVID and the impact of climate change on the industry. The speakers discuss supply chains, climate adaptation, technology and trade, and how B.C.’s agri-food industry can work towards a stronger future. 

Did you graduate from UBC?


Rickey Yada, Dean, UBC Faculty of Land and Food Systems 


Santa J. Ono, UBC President and Vice-Chancellor 


  • Meeru Dhalwala, LLD’16  Author, Chef, & Restaurateur, Faculty of Land and Food Systems Faculty Advisory Board member
  • Peter Dhillon, OBC, BA’88 – Chairman, Ocean Spray Board of Directors, President and CEO, Richberry Group
  • Kat Jin, MFRE’20  Sustainability Consultant at Pinna Sustainability
  • John Stackhouse – Senior Vice President at RBC and industry thought leader of Farmer 4.0


Recorded April 2, 2022.